Friday, July 11, 2014

Corn Flake Waffle Cookies

By Amanda Campbell from my mother Jane Davenport

These were her cookies from our Christmas cookie party. Mom made them for me a couple of times and now I am addicted. Yummy they have a crunch and a chew that is

so yummy in these cookies. You use a waffle Iron for them too so it makes it fun.

2/3 cup Shortening

1 cup sugar

2 eggs (well Beaten)

3/4 cup Milk

2 Cups Flour

1 tsp. baking powder

1/2 tsp. Salt

1 cup Shredded cocoanut

2 cups corn Flakes

Cream shortening and add sugar gradually. Add eggs and mix well. Stir ion dry ingredients with milk and add cocoanut and corn flakes. Drop by spoonfuls on hot

waffle Iron and bake till golden.

Yield 30 cookies EST.

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