Wednesday, May 20, 2015

All American BBQ Sauce

By Jane Davenport

She loves this and it is also great on chicken!!

1 Cup Water

1/3 cup finely chopped onion

3 Tlb. Butter

3 Tlb packed Brown sugar

1 Tlb yellow mustard

1 Tlb vinegar

1 Cup Ketchup

3 Tlb Worcestershire Sauce

2 Tlb lemon juice

1/8 tsp cayenne pepper(optional) I left out

3 Tlb honey

Salt to taste

In large saucepan combine water, onion, butter, brown sugar, mustard, vinegar and a pinch of black pepper. Bring to boiling, reduce heat simmer uncovered for 20 min. Stir in ketchup, Worcestershire sauce, lemon juice, honey, a little salt and cayenne pepper if desired. Return to boiling, reduce heat. simmer, uncovered for 50 to 60 min or until desired consistency. Transfer to storage container cover and chill.

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