By Teresa Stephens
Here is an old family recipe. If spam is not wanted can be substituted with ham.
1 can (12 ounces) Spam diced
1 medium onion chopped
1 can cream of mushroom soup
½ cup milk
2 cups diced cooked potatoes
2 tsp parsley
Salt & pepper per taste
Boil potatoes until tender with fork. Sauté Spam and onions until onions are tender. Mix together soup and milk until smooth, add spices. When potatoes are done add all ingredients into a pan and cook over low heat for 10 minutes to blend the flavors.
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