By Amanda Campbell
This is the best cake and I have fond memories of eating this for events and because I asked Grandma to make it for me.
Make a Lemon cake from a box. When still hot poke holes all over the cake with a fork.
In a small pan melt 1/2 cup butter and 4-5 tablespoons lemon juice and about 1 cup of powdered sugar until it has a good taste and it's thin. While cake is still hot pour over cake and eat!!!!
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