3/4 cup butter soft
1/2 cup brown sugar
1/2 cup white sugar
1 egg
1 tsp. Vanilla
1 & 1/4 cups chocolate cake mix (I used devil's food)
1 & 1/4 cups AP flour
1/2 tsp baking soda
1 bag mini Reese's Cups (use whole)
3 bags of snack sized Lay's Potato Chips Coarsely crushed
1. In bowl of mixer, beat butter and sugars. Add egg and vanilla and beat. Lastly, add in cake mix, flour and baking soda until a dough forms. Stir in the Reese’s mini cups and the potato chips. Refrigerate for at least an hour.
2. Preheat oven to 350. Line 2 cookie sheets with liners or cooking spray. Put heaping TB spoonfuls of dough on cookie sheet. Bake for 8 min as they will continue to cook on the pan for 5 min.
They are soft cookies.
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