Tuesday, August 30, 2011

Busy Day Coffee Cake

This one I got from my cousin Cari Newman when we were kids.
I thought she was such a good cook then. She probably got the
recipe from the biscuits.

Teresa Stephens



¼ cup margarine
½ cup brown sugar
¾ teaspoon cinnamon
1 tablespoon water
¼ cup rice krispies
1 tube oven ready biscuits

cut biscuits into fourths and set aside.

melt butter in a small sauce pan over medium heat. Stir in
brown sugar, cinnamon, and water. When all is melted add
rice krispies. Place biscuits in the sauce and cook well. Remove
from heat.

add mix to an 8 inch baking dish.

bake at 375 degrees for 12-15 minutes or until golden brown.

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