Hamburger and Beans

This one comes from my Aunt Barbara Burtlow. She always
would bring them with her when we went camping.

Teresa Stephens

hamburger & beans

1 pound hamburger
¼ cup green peppers, chopped
½ cup celery, chopped
½ cup onion, chopped
1 (8 ounce) can tomato sauce
½ teaspoon thyme
garlic salt per taste
2 tablespoons vinegar
1 tablespoon brown sugar
salt and pepper per taste
1 big can of pork and beans (or 2 little ones)
1 tablespoon mustard

cook hamburger in skillet until no longer pink. drain and add
peppers, celery, and onion until soft.

mix all ingredients together add to a baking dish.

bake covered at 350 degrees for 30 minutes.