This one has been in the family for as long as i can remember.
Teresa Stephens
2 cup water
½ cup onions (chopped)
5-6 potatoes cut (bite size)
6 strips of bacon cooked and chopped
1 can of whole kernel corn
milk
salt & pepper
put first five ingredients in large pan and bring to a boil.
reduce heat and cover. Cook until potatoes are done (about a
½ hour). Add as milk as wanted. Simmer till hot, add salt and
pepper per taste..
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